IgE-mediated food allergies in infants and children: an update on prevention and management
Food allergies among infants and children are common and on the rise in Australia. For children at risk of anaphylaxis, adrenaline autoinjectors are prescribed and anaphylaxis action plans are provided, along with routine patient education. Avoiding allergens, assessing and managing the anaphylaxis risk and providing care that is shared between GPs and specialists are the mainstays of treatment, and promising treatments are on the horizon.
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For better care
Written and narrated byProfessor Kim Oates for the
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